Gluten Free

Five slabs of our world famous candied bacon dusted in brown sugar with a touch of pepper. Slow cooked until brittle.

$12

Sub Veggies (Carrots/Celery) for Pita Bread. Smoked chicken and chopped artichoke hearts baked with fresh herbs, buffalo sauce, shallots & cream cheese, melted under Asiago and Gouda served with veggies.

$15

Pig Candy, shredded carrots, tomatoes, red pepper and blue cheese, cucumbers and pasta over chopped iceberg, tossed in ranch. Topped with hard boiled egg and pickled onions. Minus Garlic Bread.

$17

Crisp iceberg lettuce, tomatoes, deviled egg, blue cheese crumbles, and scallions. Topped with our house blue cheese dressing. Minus Garlic Bread.

$14

Mixed greens with dried cranberries, candied walnuts, blue cheese crumbles, and lightly sautéed pears, tossed with house poppy seed dressing. Minus Garlic Bread.

$16

House smoked pulled chicken, deviled egg, tomatoes, avocado, blue cheese crumbles, roasted corn over mixed greens tossed in balsamic dressing. Minus Garlic Bread. Minus pork belly croutons.

$18

Fresh spinach, goat cheese, dried cranberries, and Pig Candy tossed in our house poppy seed dressing. Minus Garlic Bread.

$16

Sub Gluten Free Bun

Two beef patties topped with cheddar cheese and crispy bacon. Sub Gluten Free Bun.

$19

2 brat patties Wisconsin style, topped with caramelized onions and spicy brown mustard. Sub Gluten Free Bun.

$18

Two turkey patties made in house with melted cheddar cheese and raspberry mustard jam. Sub Gluten Free Bun.

$17

Balsamic roasted portobello filled with quinoa, roasted red peppers, and spinach topped with crumbled goat cheese. Sub Gluten Free Bun.

$19

Soy and vegetable patty. Topped with Avocado, served with Tofu Herb Spread. Sub Gluten Free Bun.

$20

Grilled chicken breast (sub for Fried Chicken), brushed with our Nashville Hot sauce. Served with a mound of sweet pickles and hot honey sauce for dipping! Sub Gluten Free Bun.

$18

Our famous Pig Candy bacon with crisp lettuce, tomatoes, mayo, and balsamic caramelized onions on buttery brioche. Sub Gluten Free Bun.

$18

Grilled Chicken topped with melted Provolone over Tomato, Red Onion, Lettuce and smothered with Sweet Sub Mayo. Sub Gluten Free Bun.

$19

Grilled Chicken (sub for Tempura Fried Chicken) on a Brioche Bun. Topped with Spicy Honey and Honey Butter. Sub for Gluten Free Bun.

$18

House smoked pork mixed with BBQ sauce and sweet pickle coleslaw. Sub for a Gluten Free Bun and NO Mac N Cheese.

$19

Shaved ham and house smoked pork under melted swiss, topped with pickles and hot honey mustard, served on soft ciabatta bun. Sub for Gluten Free Bun.

$20

No Flour on Whitefish. Pan seared seasonal whitefish served with sautéed shrimp and bruschetta mix in a white wine sauce, served over brown rice.

$23

Seared Orange rubbed Salmon, over Brown Rice and Green Beans. No with Ginger Teriyaki.

$25

Two marinated, grilled chicken breasts served over garlic mashed potatoes with oven roasted green beans. No Bourbon Glaze.

$22

Balsamic marinated and grilled.

$9

$7

Fresh with parmesan and roasted garlic. Topped with butter.

$6

$6